September 21, 2017
Farm Vegetable Soup
Farm Vegetable Soup, Tomatoes, Peppers,
Zucchini, Mushrooms, Beans, Herb Pistou
Beef Liver Pâté
Beef Liver Pâté, Crostini, Cherry-Peach
Mustard, Pickled Vegetables
Hummus, Pita Chips, Fresh Vegetables,
BBQ Spiced Chicken, Caramelized Brussels
Sprouts, Smoked Red Pepper Sauce
'Mac & Cheese'
Cavatappi Pasta, Butternut Squash Cheese
Sauce, Aged Cheddar, Breadcrumbs
The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.