Seasons New Menu Items

7/7/2016

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July 7, 2016

Smoked Trout Pâté

Cream Cheese, Chives, Dark Rye Bread

Beef Tenderloin

Grilled Onions, Patty Pan Squash,
Pico de Gallo, Ancho Demi-Glace

Pork Loin

Braised Fennel, Creamy Polenta,
Raspberry Bellavitano Cheese

Flatbread Pizza

Grilled Zucchini, Black Olives,
Tomato Sauce, Mozzarella

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Seasons

The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.