Seasons New Menu Items

5/10/2018

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May 10, 2018

Asparagus

Yang Family Farm Asparagus, Fried Egg, Parmesan

Niçoise Salad

Spring Mix, New Potatoes, Green Beans,
Tomato, Capers, Tarragon Vinaigrette

Scottish Ocean Trout

Scottish Ocean Trout, Braised Lentils,
Orange-Fennel Salad

Eggplant

Miso Glazed Grilled Eggplant, Baby Bok Choy,
Sweet & Sour Sauce, Sesame Oil

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Seasons

The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.