Seasons New Menu Items

5/12/2016

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May 12, 2016

Apple Salad

Romaine, Granny Smith Apple, Radish, Fennel,
Citrus Vinaigrette

French Beans

With Lemon-Basil Pesto

Taquito

Pulled Chicken, Mole Sauce, Corn Tortilla,
Guacamole

Seafood Stew

Mussels, Fingerling Potatoes, Tomato Broth,
Saffron Aioli

Flatbread Pizza

Artichoke Hearts, Kalamata Olives,
Oven Dried Tomatoes, Mozzarella

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Seasons

The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.