Seasons New Menu Items

6/9/2016

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June 9, 2016

Hummus

Roasted Red Pepper and Chickpea Hummus,
Farm Vegetables, Pita

Pork

Roasted Pork Tenderloin, Napa Cabbage-Apple
Choucroute,Whole Grain Mustard Demi

Walleye

Pan Seared Walleye, Pommes Neuf,
Green Garlic Aioli

Scallops

Scallops, Cauliflower Puree, Citrus Salsa,
Toasted Almonds

Flatbread Pizza

Caramelized Fennel, Roasted Peppers,
Arugula, Mozzarella

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Seasons

The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.