Seasons New Menu Items

8/3/2017

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August 3, 2017

Cauliflower

Roasted Cauliflower, Cheddar Cheese Sauce

Plum Salad

Mixed Greens, Plums, Red Onions,
Toasted Hazelnuts, Balsamic Vinaigrette

Panzanella Salad

Grilled Zucchini, Croutons, Grape Tomatoes,
Tomato Vinaigrette

Shrimp and Grits

Pan Fried Shrimp, Grits, Creamy Collard Greens,
Mushrooms, Chorizo Broth

Quail

Quail, Blue Cheese Potatoes, Caramelized
Brussels Sprouts, Chicken Demi-Glace

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Seasons

The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.