Seasons New Menu Items

8/17/2017

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August 17, 2017

Chicken Soup

Chicken Soup, Miso Broth, Maitake Mushrooms, Tofu

Gazpacho

Roasted Tomato Gazpacho, Cucumber, Olive Oil

Arugula Salad

Arugula Salad, Tomatoes, Fresh Mozzarella,
Basil, Toasted Pine Nuts, Balsamic Vinaigrette

Lamb

Rack of Lamb, Couscous, Figs, Golden Raisins,
Lamb Demi-Glace

Arroz con Pollo

Braised Chicken Leg and Thigh, Spanish Rice,
Sofrito, Pickled Onion

Eggplant Curry

Japanese Eggplant, Yellow Curry, Potatoes,
Rice Noodles, Thai Basil

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Seasons

The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.