Seasons New Menu Items

4/14/2016

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April 14, 2016

Bibb Lettuce Wraps

Pork Cracklins, Pickled Red Onion,
Dijon Vinaigrette

Crab Cake

With Lemon Caper Aioli

Chicken Breast

Pan Roasted, Carrot-Farro Risotto, Asparagus

Flatbread Pizza

Montamore, Provolone, Ricotta, Garlic Oil,
Italian Herbs

Mussels

Red Curry-Coconut Milk Broth, Grape Tomatoes,
Cilantro, Lime, Baguette

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Seasons

The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.