December 21, 2017Pickled BeetsRoasted and Pickled Beets, Montrachet, Herb Vinaigrette LatkesPotato Latkes, Cinnamon Apple Sauce, Sour Cream CodPan Seared Cod, Caramelized Cabbage and Leeks, Roasted Sweet Potatoes MusselsSauteed Mussels, Chorizo, Fingerling Potatoes, Fennel, Red Pepper Broth Vegetarian PastaPenne Pasta, Kale Pesto, Asparagus, Parmesan
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December 14, 2017AlbondigasSpanish-Style Meatballs, Ranchero Sauce, Crema, Cilantro Tandoori ChickenTandoori Spiced Chicken Breast, Jasmine Rice, Grilled Onions and Peppers RibeyeSlow Roasted Beef Ribeye, Potato Cake, French Green Beans, Mushroom Demi-Glace Stuffed PortabellaStuffed Portabella Mushroom, Rice, Squash, Root Vegetables, Montamore, Mozzarella, Balsamic Vinaigrette |
The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.
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