November 10, 2016Scalloped OystersLemon, Cream, Panko Bread Crumbs Braised PheasantCreamy Polenta, Oven-Dried Tomatoes Beef BrisketNoodle Kugel, Mascarpone, Caramelized Carrots and Parsnips Linguini CarbonaraPeas, Roasted Red Peppers, Cracked Black Pepper, Pecorino
0 Comments
November 3, 2016Arugula SaladApples, Blue Cheese, Pecans, Apple Cider Vinaigrette SalmonWild Rice Cake, Spinach, Lemon Aioli MusselsMorrocan Spiced Mussels, Carrot Cream Sauce, Caramelized Fennel and Cabbage Delicata SquashKale, White Beans, Fried Sage |
The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.
Archives
May 2019
Our Friends
|