May 26, 2016Glazed CarrotsButter, Honey, Citrus Tandoori ChickenBasmati Rice, Grilled Peppers and Onions, Lemon-yogurt Sauce Portobello MushroomMushroom Risotto, Lacinato Kale, Parmesan
0 Comments
May 19, 2016Pork RiletteCrostini, Whole Grain Mustard, Pickled Cherries PappardelleShredded Beef Short Rib, Wild Mushrooms, Montamore ChickenSaffron Risotto, Peas, Fruit Chutney Grilled PolentaMorel Mushroom Cream Sauce, Asparagus,
Parmesan May 12, 2016Apple SaladRomaine, Granny Smith Apple, Radish, Fennel, Citrus Vinaigrette French BeansWith Lemon-Basil Pesto TaquitoPulled Chicken, Mole Sauce, Corn Tortilla, Guacamole Seafood StewMussels, Fingerling Potatoes, Tomato Broth, Saffron Aioli Flatbread PizzaArtichoke Hearts, Kalamata Olives, Oven Dried Tomatoes, Mozzarella May 5, 2016Asparagus SoupAsparagus, Cream, Lemon Oil, Parmesan SalmonPan Seared Salmon, Angel Hair Pasta, Bok Choy, Baby Carrots, Miso Vinaigrette Beef Short RibsBraised Beef Short Ribs, Celery Root Puree, Riesling-Poached Pears Vegetable OmeletSpring Vegetables, Spinach-Cream Cheese, Prosecco |
The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.
Archives
May 2019
Our Friends
|