March 21, 2019Shrimp CocktailShrimp Cocktail, Lemon CodPan Seared Cod, Artichokes, Mushrooms, Carrots, Broccoli, Lemon-White Wine Broth, Saffron Aioli, Toast QuailQuail, Fregola Pasta, Pickled Grapes, Tomato-Duck Demi-Glace Ditalini PastaDitalini Pasta, Peas, Carrot Cream Sauce, Parmesan
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The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.
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May 2019
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