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March 21st, 2019

3/21/2019

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March 21, 2019

Shrimp Cocktail

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​Shrimp Cocktail, Lemon 

Cod

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​Pan Seared Cod, Artichokes, Mushrooms,
Carrots, Broccoli, Lemon-White Wine Broth,
​Saffron Aioli, Toast 

Quail

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​Quail, Fregola Pasta, Pickled Grapes,
​Tomato-Duck Demi-Glace 

Ditalini Pasta

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Ditalini Pasta, Peas, Carrot Cream Sauce, Parmesan
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    Seasons 
    The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.

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