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Seasons New Menu Items

1/24/2019

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January 24, 2019

Tomato and Mushroom Soup

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Tomato, Crimini, Maitake, Shiitake Mushrooms,
​Herb Crouton

Vegetable Samosas

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Curry-Spiced Potatoes, Peas, Cauliflower
​Wrapped in Pastry, Herb Chutney 

Roasted Turnips

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Roasted Turnips, Sage, Brown Butter Sauce 

Flank Steak

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Seared Flank Steak, Charred Tomatillo-
​Jicama-Mango Relish, Corn Cake

Cavatappi Pasta

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Cavatappi Pasta, Tomato-Fennel Sauce,
Spinach, Pine Nuts, Asiago
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    Seasons 
    The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.

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