January 24, 2019Tomato and Mushroom SoupTomato, Crimini, Maitake, Shiitake Mushrooms, Herb Crouton Vegetable SamosasCurry-Spiced Potatoes, Peas, Cauliflower Wrapped in Pastry, Herb Chutney Roasted TurnipsRoasted Turnips, Sage, Brown Butter Sauce Flank SteakSeared Flank Steak, Charred Tomatillo- Jicama-Mango Relish, Corn Cake Cavatappi PastaCavatappi Pasta, Tomato-Fennel Sauce, Spinach, Pine Nuts, Asiago
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The Seasons Restaurant at Capitol Lakes offers fine dining in a casual, upscale atmosphere. The Seasons features highly creative dinner specials alongside an a la carte menu that changes each week based on our chef's inspiration and availability of seasonal, local ingredients. Small and large plates are created with emphasis on fresh preparations, high-quality ingredients, and elegant plate presentations. The Seasons also offers a nightly-changing buffet that serves home-style comfort food, as well as an extensive wine list.
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May 2019
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